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Thinking out loud

Tag: Filo pastry

Spinach and Feta Pie

October 17, 2012June 9, 2020 MayLeave a comment

So I made pie a while ago. First time ever. Tasted all right, the hubby loved it. The recipe called for me to boil potatoes, peel them, and then cut them. Naive as I was, I did it. Took an age, and hurt my hands. Who does it in that order anyway? Next time, think I'll [...]

Posted in FoodTagged Baking, Filo pastry, Spinach and feta pie
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